Respiratory Quotient

 Respiratory quotient: Carbohydrates, fats and protein The respiratory quotient (or RQ or respiratory coefficient), is a dimensionless number used in calculations of basal metabolic rate (BMR) when estimated from carbon dioxide production. It is calculated from the ratio of carbon dioxide produced by the body to oxygen consumed by the body. Such measurements, like … Read more Respiratory Quotient

Diseases Related To Heart

 There are many types of heart disease that affect different parts of the organ and occur in different ways. Congenital heart disease   This is a general term for some deformities of the heart that have been present since birth. Examples include:   Septal defects: There is a hole between the two chambers of … Read more Diseases Related To Heart

Circulatory System (1)

 Circulatory System The circulatory system can be compared to a system of interconnected, one-way roads that range from superhighways to back alleys. Like a network of roads, the job of the circulatory system is to allow the transport of materials from one place to another. As described in Figure below, the materials carried … Read more Circulatory System (1)

Human Eye

 Human eye Human eye, in humans, specialized sense organ capable of receiving visual images, which are then carried to the brain. The eye is protected from mechanical injury by being enclosed in a socket, or orbit, which is made up of portions of several of the bones of the skull to form a … Read more Human Eye

Food Safety And Microbial Standards, Food Quality Standards,

 Food safety and Microbial standards, Food quality standards Food safety-Indicators of food microbial Quality and safety-Coliforms, Enterococci, Bifidobacteria, Coliphages/Enteroviruses, predictive Microbiology/ Microbial modeling Microbial Standards of Processed and preserved Foods The Center for disease control (CDC) investigates each documented outbreak of food borne disease and attempts to determine not only the specific microorganisms and … Read more Food Safety And Microbial Standards, Food Quality Standards,

Excretion

 Excretion:In plants Excretion, the process by which animals and plants rid themselves of waste products and of the nitrogenous by-products of metabolism. Through excretion organisms control osmotic pressure—the balance between inorganic ions and water—and maintain acid-base balance. The process thus promotes homeostasis, the constancy of the organism’s internal environment. Plants have no special … Read more Excretion

Reflex Action

 Reflex action In the body of an animal two types of activities take place: voluntary and involuntary. Voluntary action happens according to the will of the individual while there is not any control of will over involuntary action. Involuntary action may again be divided into two categories. The action of first category is … Read more Reflex Action

Excretion

 :In plants , the process by which animals and plants rid themselves of waste products and of the nitrogenous by-products of metabolism. Through excretion organisms control osmotic pressure—the balance between inorganic ions and water—and maintain acid-base balance. The process thus promotes homeostasis, the constancy of the organism’s internal environment. Plants have no special organs … Read more Excretion

Endocrine Glands

 : harmone and their function The endocrine system is made up of glands that produce and secrete hormones, chemical substances produced in the body that regulate the activity of cells or organs. These hormones regulate the body's growth, metabolism (the physical and chemical processes of the body), and sexual development and function. The hormones … Read more Endocrine Glands

Blood Bank

 Blood bank Blood bank is a place where blood is collected from donors, typed, separated into components, stored, and prepared for transfusion to recipients. A blood bank may be a separate free-standing facility or part of a larger laboratory in a hospital. Separation of blood Typically, each donated unit of blood (whole blood) … Read more Blood Bank