DMPQ- What are the different Techniques of soil conservation?

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Soil conservation includes all those measures which help in protecting the soil from erosion and exhaustion. Soil erosion has been continuing over, such a large part of India for such a long time that it has assumed alarming proportions.

Afforestation

The best way to conserve soil is to increase area under forests. Indiscriminate felling of trees should be stopped and efforts should be made to plant trees in new areas. A minimum area of forest land for the whole country that is considered healthy for soil and water conservation is between 20 to 25 per cent but it was raised to 33 per cent in the second five year plan; the proportion being 20 per cent for the plains and 60 per cent for hilly and mountainous regions.

Checking Overgrazing

Overgrazing of forests and grass lands by animals, especially by goats and sheep, should be properly checked. Separate grazing grounds should be earmarked and fodder crops should be grown in larger quantities. Animals freely move about in the fields for grazing and spoil the soil by their hoofs which leads to soil erosion. This should be avoided.

Constructing Dams

Much of the soil erosion by river floods can be avoided by constructing dams across the rivers. This checks the speed of water and saves soil from erosion.

Changing Agricultural Practices

We can save lot of our valuable soil by bringing about certain changes in our agricultural practices. Some of the outstanding changes suggested in this context are as under:

Crop Rotation:  In many parts of India, a particular crop is sown in the same field year after year. This practice takes away certain elements from the soil, making it infertile and exhausted rendering it unsuitable for that crop. Rotation of crops is the system in which a different crop is cultivated on a piece of land each year.

Strip Cropping:  Crops may be cultivated in alternate strips, parallel to one another. Some strips may be allowed to lie fallow while in others different crops may be sown e.g., grains, legumes, small tree crops, grass etc. Various crops ripen at different times of the year and are harvested at intervals. This ensures that at no time of the year the entire area is left bare or exposed. The tall growing crops act as wind breaks and the strips which are often parallel to the contours help in increasing water absorption by the soil by slowing down run off.

Use of Early Maturing Varieties:  Early maturing varieties of crops take less time to mature and thus put lesser pressure on the soil. In this way it can help in reducing the soil erosion.

Contour Ploughing:  If ploughing in done at right angles to the hill slope, following the natural contours of the hill, the ridges and furrows break the flow of water down the hill This prevents excessive soil loss as gullies are less likely to develop and also reduce run-off so that plants receive more water.

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